#Does FSSAI had launched online training to stop COVID-19
Do you have a food business or thinking to initiate a Food business? As we all are suffering from the COVID-19 and most people are creating myths and posting them on social media. Due to this incorrect information, the food businesses are facing a lot of issues. And if you are involved in a food business then you should know the laws and guidelines made by the FSSAI as it is the main food authority of India that regulates and takes the responsibility of food safety.
#Does the FSSAI is providing training to the Food Businesses?
Yes, The Food Safety and Standards Authority of India(FSSAI) is providing the training programs for the food businesses that have established their business and also the individuals that want to initiate a food business. According to the FSSAI, every food business should have at least one certified FoSTaC member. FoSTac stands for Food Safety Training & Certification (FoSTaC) programme and it is especially recommended by the FSSAI Registration for the food businesses.
The industry professionals can train people and associate with the FoSTac to do the food businesses properly and the individuals that have established or trying to initiate a food business take the benefits of the opportunity.
#So Why we should take the training?
Now we are facing a serious virus and that is COVID-19 and that virus spreads directly in the environment and it also remains on the surface of the things for a certain time. So to avoid the infection, the FSSAI has launched the training program in which practices to avoid the infections are being taught by the industry professionals online. You can take the training from the official website of FoSTac where you can register and get the certification after the completion of the training.
Most of the people are also helping and giving food to the individuals in the lockdown. As the laborers, students, and others have not reached yet to their home the NGO and the other organization are providing food to these people. But if we don't follow the rules of Government and the FSSAI we have more chances to get infected with the coronavirus. The number of corona positive patients is being increased and we should learn and follow the rules and guidelines to avoid the infection and combat the coronavirus. All the individuals that are involved in the food business such as manufacturers, transporters and packers, etc can enroll in the training program.
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